Cialde di Montecatini are delicious, light and nutritious biscuits typical of the famous Tuscan spa town. They are two crumbly sheets containing a filling of almonds and sugar inside. Made following the traditional recipe with flour, milk, eggs, sugar and almonds, they are excellent as a dessert. Try them with vin santo, passiti and moscati.
Treat yourself to a moment of deliciousness with Montecatini wafers paired with creams, ice cream and mousse.
The Bargilli family has been promoting the quality and taste of its products since 1936. First-rate ingredients and expert workmanship are their guarantee of authenticity.
| SKU | 0093456 |
|---|---|
| Brand | Bargilli |
| Ingredienti | Apulian Murge 'Filippo Cea' almonds, whole milk, fresh eggs from free range chickens, wheat flour type 00, sugar. May contain traces of other nuts. Please refer to the nutritional information and list of ingredients on the packaging for any differences. |
| Valori nutrizionali | Average values per 100 g of product: Energy: 463 Kcal |
| Values | 100% natural, Vegetarian |
| Without | Additives, Preservatives |
