Premium butter croissants with granulated sugar on top. Infinitely soft thanks to a very slow rising process lasting 60 hours from sourdough yeast and infinitely tasty thanks to the use of the highest quality raw materials such as fresh Italian milk, eggs from Italian farms and ancient flour.
| SKU | 0028221 |
|---|---|
| Brand | SANTANGELO |
| Ean | 8003896012944 |
| Ingredienti | Naturally leavened baked confectionery product Ingredients: Italian wheat flour (26%), butter (19%), water, natural sourdough starter (10%) (wheat flour, water, Italian free-range eggs (8.5%), sugar, granulated sugar (4%), invert sugar, emulsifiers: mono- and diglycerides of fatty acids, sunflower oil, fresh Italian milk (2%), Italian free-range egg yolk (1.4%), fructose, candied orange peel (orange peel, sugar, glucose-fructose syrup, lemon juice), cocoa butter, honey (0.6%), malted wheat flour, salt, flavorings. May contain traces of nuts, soy, sesame. |
| Valori nutrizionali | Average nitritional values per 100 g of product: Energy: 1807 kJ/ 433 Kcal |
| Without | Preservatives, Dyes |
| Prezzo al Kg | £0.00 |